What is Environmental Education?
Environmental education involved fostering awareness, knowledge, and skills related to environmental issues. It aims to instill a sense of responsibility and stewardship towards the environment, encouraging individuals to make informed decisions that contribute to sustainability and ecological well-being.
Environmental Educational Programs for schools and communities (K-University)
Our Environmental Education Programs are aimed at providing a solid framework for our youth ranging from Kindergarten to University students who are interested in understanding the connection between humans and the environment. Our programs involve a process that allows individuals to explore environmental issues, engage in problem solving, and take action to improve the environment. As a result, individuals develop a deeper understanding of environmental issues and have the skills to make informed and responsible decisions.
We believe that educating individuals about sustainability is crucial to a healthy future for people and the planet. We empower future leaders to create a sustainable tomorrow with hands-on educational programs in local/virtual classrooms, and outside in gardens and on public lands.
Environmental Health Education Classes We offer:
Introduction to Sustainable Agriculture
Objective: Understand the principles and importance of sustainable farming practices.
In this class, participants will explore:
– Definition and significance of sustainable agriculture.
– Overview of the environmental and economic benefits.
Permaculture Principles and Practices
Objective: Explore the holistic design approach of permaculture for sustainable farming.
In this class, participants will explore:
– Principles of permaculture design.
– Implementing permaculture in small-scale and urban settings.
– Group activity: Designing a permaculture-inspired garden.
Hydroponics and Aquaponics
Objective: Learn soilless farming techniques for efficient resource use.
In this class, participants will explore:
– Basics of hydroponics and aquaponics.
– Setting up hydroponic and aquaponic systems.
– Advantages and challenges of these methods.
– Practical demonstration or hands-on activity.
Urban Agriculture Strategies
Objective: Adapt sustainable farming to urban environments for increased food security.
In this class, participants will explore:
– Container gardening and vertical farming.
– Rooftop gardens and community plots.
– Balancing urbanization with sustainable agricultural practices.
Mulching and Ground Covers
Objective: Understand the importance of mulching and ground covers in conserving soil moisture and promoting soil health.
In this class, participants will explore:
– Benefits of mulching and ground covers.
– Types of organic mulch and ground cover plants.
– Practical demonstration: Mulching techniques.
Organic Weed Control
Objective: Explore natural methods to manage weeds without chemical inputs.
In this class, participants will explore:
– Harmful effects of chemical weed control.
– Companion planting for weed suppression.
– Homemade organic weed control solutions.
– Group discussion on practical experiences.
Meditative Gardening Class
Objective: Cultivate inner peace and mindfulness through gardening.
In this class, participants will explore:
– Guided meditation sessions in the garden.
– Introduction to meditative practices while planting and nurturing plants.
– Group discussions on the therapeutic benefits of gardening.
– Hands-on activities focusing on mindful gardening techniques.
Medicinal Gardening Class
Objective: Teach residents to grow medicinal plants for personal health and well-being.
In this class, participants will explore:
– Identification and cultivation of common medicinal plants.
– Guest lectures by herbalists or experts in medicinal gardening.
– Hands-on workshops on harvesting and preparing herbal remedies.
– Creation of a communal medicinal garden.
Holistic Healing Class
Objective: Explore the holistic connection between nature, nutrition, and overall wellness.
In this class, participants will explore:
– Workshops on the nutritional value of homegrown produce.
– Cooking demonstrations using ingredients from the garden.
– Yoga or Tai Chi sessions in the garden for physical well-being.
– Discussions on the holistic approach to health and lifestyle.